Pig Roast's, BBQs, Paella & Jamaican

Incredible tasting food, freshly prepared by our amazing chefs using the finest local ingredients.

We source all of our meats from Meadows Farm in Bredon’s Norton. It’s a magical place on the slopes of Bredon Hill overlooking The Malvern Hills. This means that the produce we sell tastes fantastic.

We take pride in supplying a premium product to the customer who appreciates fine food. We can assure our customers that the meat we sell has been reared at Home Farm, thus providing full traceability and assurance of the highest welfare standards.

Proper Pig Roasts

Locally sourced Gloucestershire Orchard pork Braised with onions, garlic, star anise, carrots, white wine, cider and peppercorns.

'The Whole Hog'

A memorable spectacle, a large woodland pig cooked for 7 hours in front of your guests.

Serves up to 120 people
Two Chefs to serve
Homemade apple sauce
Soft white baps
Stuffing & Crackling

From just £895

'Cooked & Delivered'

Pre cooked and delivered to you. Self-served or carved by our chefs.

Delivered in cast iron trays
Includes sauce, baps, napkins and chefs
Serves up to 120 people

From just £795

'Pass the joint'

Pork joints carved for your guests.

2 x large legs of pork
2 x large rolled shoulder
Serves up to 120 people
Two Chefs to serve
Homemade apple sauce
Soft white baps

From just £695

Premium BBQs

BBQs Options

Everyone loves a good barbie. We can cater for your every need with a range of high quality meats from Meadows farm burgers and Gloucester butchers sausages to fully customisable vegetarian options

From just £10 per head

Paella

For the added wow factor why not bring a taste of the Mediterranean to your event. Our paellas are cooked in front of your guests in our large authentic paelleras. Using only the very best quality genuine Spanish ingredients our experienced chefs will deliver paellas to suit every taste. 

Paella Options

From our most popular, chicken and chorizo and seafood versions through to vegan friendly vegetable options we guarantee to leave your guests satisfied. All of our paellas are gluten free and we will happily adapt to meet our clients needs. With prices starting at £10 per guest our paellas are not only exceptionally good but also great value for money.

Jamaican Cuisine

Authentic Jamaican cuisine cooked by Jamaicans to spice up any occasion. Choose from the dishes and side below:

Jamaican Options

Jerk Chicken
Boneless Jamaican Chicken Curry
Jamaican Stewed Beef
Ackee Salt Fish

Served with rice, peas, coleslaw and salad garnish.

Other Options

Sides and More

We also offer salads, sides and vegetarian and gluten free options.

 

 

 

 

Ice Creams

Supply of delicious ice cream & sorbet, vintage trike and a server sporting a boater hat!

 

 

 

 

Chef Hire

Hire our award-winning chefs to make your event special. Contact us to find out more.

 

 

 

 

Mobile Bars

Bar options to suit any event including a variety drinks, payment models and styles.

 

 

 

 

Food Catering Quote

Dumbleton Hall

"Pig On The Hill’s polite staff and theatrical cooking process always leaves our wedding customers spellbound."

GAVIN DRON - General Manager, Dumbleton Hall

Pig On The Hill
5
2021-02-11T16:10:32+00:00

GAVIN DRON - General Manager, Dumbleton Hall

"Pig On The Hill’s polite staff and theatrical cooking process always leaves our wedding customers spellbound."

Royal Grammar School

"Many thanks for Saturday. I had some excellent reports on the food…Again!"

MICHELLE BALDWIN - Royal Grammar School, Worcester

Pig On The Hill
5
2021-02-11T16:11:51+00:00

MICHELLE BALDWIN - Royal Grammar School, Worcester

"Many thanks for Saturday. I had some excellent reports on the food…Again!"

GCAB

"We had some great feed back from the volunteers and members of the public about your catering stand. I will start organising next year's event around February time. The date will be the last Sunday of June so if you can book us in for next year that would be great!"

LUCY GOODING - Fundraiser, GCAB

Pig On The Hill
5
2021-02-11T16:13:34+00:00

LUCY GOODING - Fundraiser, GCAB

"We had some great feed back from the volunteers and members of the public about your catering stand. I will start organising next year's event around February time. The date will be the last Sunday of June so if you can book us in for next year that would be great!"

Basepoint Centre

"It was absolutely perfect, I can’t tell you how please I was with the service and the quality of the food. Your guys were lovely, friendly and polite. I will be strongly recommending you everyone and anyone. The next time I have an event, you’ll be the first person I call."

JENNA GONZALES - Assistant Manager, Basepoint Centre Evesham

Pig On The Hill
5
2021-02-11T16:14:57+00:00

JENNA GONZALES - Assistant Manager, Basepoint Centre Evesham

"It was absolutely perfect, I can’t tell you how please I was with the service and the quality of the food. Your guys were lovely, friendly and polite. I will be strongly recommending you everyone and anyone. The next time I have an event, you’ll be the first person I call."

Carol Butler Wedding Consultant

"Pete & I were extremely impressed with your set up. Thank you so much to you and the lads for helping to make Hannah & Dan's day go so perfectly. Everyone said how pleasant & friendly the lads were."

CAROL BUTLER - Wedding Consultant

Pig On The Hill
5
2021-02-11T16:15:38+00:00

CAROL BUTLER - Wedding Consultant

"Pete & I were extremely impressed with your set up. Thank you so much to you and the lads for helping to make Hannah & Dan's day go so perfectly. Everyone said how pleasant & friendly the lads were."

The Retreat

"Thank you so much for Sunday. Everybody really enjoyed the food. I'd like to pass on thanks from Mr Dey. Nicki was a star as was the other member of staff. Many many thanks again"

JANINE - The Retreat, Cheltenham

Pig On The Hill
5
2021-02-11T16:16:46+00:00

JANINE - The Retreat, Cheltenham

"Thank you so much for Sunday. Everybody really enjoyed the food. I'd like to pass on thanks from Mr Dey. Nicki was a star as was the other member of staff. Many many thanks again"

The Royal Agricultural University

"Great Job, we'd like to book you again for our next ball…"

The Royal Agricultural University Cirencester

Pig On The Hill
5
2021-02-11T16:19:26+00:00

The Royal Agricultural University Cirencester

"Great Job, we'd like to book you again for our next ball…"

Overbury Estate

"What a fantastic job was done for us today. The girls were great, the food looked and tasted great...many thanks."

PAUL GILLETT

Pig On The Hill
5
2021-02-11T16:21:13+00:00

PAUL GILLETT

"What a fantastic job was done for us today. The girls were great, the food looked and tasted great...many thanks."

Cheltenham Town

Huge thank yous also to Lee Martin and his excellent team at Pig On The Hill who laid on some fantastic food throughout the day.

JOHN FINNIGAN - Cheltenham Town Commercial Manager

Pig On The Hill
5
2021-02-04T09:33:53+00:00

JOHN FINNIGAN - Cheltenham Town Commercial Manager

Huge thank yous also to Lee Martin and his excellent team at Pig On The Hill who laid on some fantastic food throughout the day.

Mini BMW

"Pig On The Hill were a pleasure to deal with and made our event special"

JENNIE NATTRASS - Sales Manager, Cotswold Mini

Pig On The Hill
5
2021-02-04T09:42:19+00:00

JENNIE NATTRASS - Sales Manager, Cotswold Mini

"Pig On The Hill were a pleasure to deal with and made our event special"

Kraft Foods

"Just a short note to thank you all for a wonderful event last Saturday - everybody enjoyed the hog roast and the cocktails went down well. The whole event went perfectly"

EMMA EMS - Event Organiser, Kraft Foods

Pig On The Hill
5
2021-02-04T09:43:24+00:00

EMMA EMS - Event Organiser, Kraft Foods

"Just a short note to thank you all for a wonderful event last Saturday - everybody enjoyed the hog roast and the cocktails went down well. The whole event went perfectly"

Cheltenham Racecourse

"The bar was great, the food was out of this world."

TONY TWIGGS - Cheltenham Racecourse Team

Pig On The Hill
5
2021-02-04T09:44:50+00:00

TONY TWIGGS - Cheltenham Racecourse Team

"The bar was great, the food was out of this world."
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Pig On The Hill